Golden sour ale conditioned on a tonne of apricot purée to create a zingy, refreshing, crushable sour. Our mixed fermentation golden sour ale was brewed with locally grown Scottish barley and conditioned on a tonne of apricot purée, creating bold stone fruit aromas and a bright, punchy tartness. Zingy, refreshing, crushable, and a nod to warmer weather.
ABV: 4.2%
Volume: 440ml