Pines American IPA
While working with their amazing pals at North Brewing Co in 2019, Polly's were astounded at how little whirlpool hops they added in the first stage of the brewing process.
Imparting less bitterness is something Polly's been keen to explore, and they achieved this through bringing the whirlpool temp down, and whirlpooling for much less time, meaning more hops for dry-hopping! Almost 40kg of Citra, Enigma, Galaxy, Mosaic, and Simcoe ended up going into this beer during fermentation, and the results stand for themselves. An absolute juice bomb of a beer, and according to Polly's, possibly their best to date.