Mixed Fermentation Sours - 2 Pack
A bundle of the first two mixed fermentation sours Alpha Delta ever made.
NO.1 - Brettanomyces and Lactobacillus house cultures blended equally and left to their own devices for 8 months, now undergoing secondary fermentation in the bottle. 6%. 750ml.
NO.2 - Brettanomyces, Lactobacillus and Pediococcus house blend left to ferment and develop for 8 months. Now in bottle, and undergoing secondary fermentation. 8.7%. 750ml.